PGI macedonia,

The vineyard lies on an altitude of 280-300 meters. It is divided into 40 parts based on the soil properties, the relief and the different varieties-clones. The vineyard’s soil is representative of the different soil types of the Naoussa zone, dominated by sandy clay to sandy clay loam soils. The climate of the region is characterized by abundant rain and snow during winter and spring, and dry conditions in summer.  

Tasting Note

Paranga is a refreshing and jammy combination: a supple Merlot in the background with a touch of a very spicy Syrah under the spell of a light and more easy-to-drink Xinomavro. Its ruby red color and herbal undertones are alluring. Its remarkable acidity gives rise to a complex bouquet of cinnamon, clove, and green pepper, and a long finish. It is made to be consumed young.

Food Pairing

   A simple and easy-to-drink match to pasta, vegetarian dishes and barbecue delights

Awards And Accolades

   Thessaloniki International Wine Competition, silver medal
 It was rated with 88pts Robert Parker, proving that it is an easy-to-drink yet characterful wine.

Kir Yianni Paranga Red

$191.40 / cs

12 x 750ml


Grape Variety
Merlot (50%), Xinomavro (25%), Syrah (25%)
Estate Production
800,000 cases
Stainless steel fermentation
Barrel Aging/Type
No oak ageing, 8 months in stainless steel tank and 1 month in bottle
Production Quantity
17,000 cases

Related products